Keto Cheesy Sausage Balls

LowCarb360's picture

Dec. 17, 2019

While this recipe for sausage balls is usually made using breakfast sausage, I really prefer it with Italian sausage meat. This is a good keto appetizer and will be a hit to bring to your holiday parties. You cannot go wrong with this one.


Hot ground italian sausage meat 1 Pound
Green onions 1/2 Cup (8 tbs)
Blanched almond flour 1 Cup (16 tbs)
Sharp shredded cheddar cheese 1 Cup (16 tbs)
Grated parmesan cheese 1/4 Cup (4 tbs)
Egg 1 Large
Garlic spread seasoning 2 Teaspoon



1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.


2. In a large mixing bowl combine all the ingredients together

3. Form into balls using your hand or to get a more uniform mixture use a small ice cream scoop.

4. Bake for 25 minutes or until done.


5. Serve Hot and Enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 4