On this video, we fire up the RecTec RT-680 and whip together a tasty smoked meatloaf.
Ground chuck | 1 Pound | |
Pork chorizo | 1 Pound | |
Bell pepper | 1/2 Cup (8 tbs) (yellow, green, red mixed) | |
Yellow onion | 1/2 Cup (8 tbs) | |
Garlic | 1 Tablespoon | |
Bread slices | 2 | |
Buttermilk | 1/2 Cup (8 tbs) | |
Eggs | 2 Large | |
Bbq sauce | 1/4 Cup (4 tbs) | |
Bbq rub | 3 Tablespoon |
Please watch the video for directions.