The famous Meatloaf from Boston Market that you can now make at home!
For hikari ketchup: | ||
Tomato sauce | 1 1/2 Cup (24 tbs) | |
Bbq sauce | 3 Tablespoon | |
White vinegar | 1/2 Teaspoon | |
Salt | 1/8 Teaspoon | |
Garlic powder | 1/8 Teaspoon | |
Onion powder | 1/8 Teaspoon | |
For the meat mixture: | ||
Ground pork | 1 Pound (about 450 g) | |
Ground beef | 1 Pound (about 450 g) | |
Breadcrumbs | 1/2 Cup (8 tbs) | |
Egg | 1 | |
Dried onion flakes | 1 Tablespoon | |
Salt | 1/2 Teaspoon | |
Garlic powder | 1/4 Teaspoon | |
Ground black pepper | 1/4 Teaspoon | |
Ketchup | 1 Cup (16 tbs) (hickory ketchup, see the recipe ingredients above, plus extra for serving) |
Please watch video for directions.