These Japanese inspired burgers taste truly amazing!
Burger buns | 2 | |
Lean ground beef/Minced beef | 200 Gram | |
Chopped ginger | 1 Teaspoon | |
Caster sugar | 1 Teaspoon | |
Water | 1/4 Cup (4 tbs) | |
Sliced red chili | 1 Teaspoon | |
Water | 1/4 Cup (4 tbs) | |
Ketchup | 1/4 Cup (4 tbs) | |
Soy sauce | 1 Tablespoon | |
Worcestershire sauce | 1 Tablespoon | |
Lemon juice | 1 Teaspoon | |
Mayonnaise | 1/4 Cup (4 tbs) | |
Sliced carrots | 1/4 Cup (4 tbs) | |
Sliced spring onions | 1/4 Cup (4 tbs) | |
Shredded cabbage | 1/4 Cup (4 tbs) |
Please watch the video for directions.