Deviled Egg Chaat - Street Style Fusion - Kravings
In this recipe I take my fave deviled eggs and give it a street food style Mumbai twist. Deviled Eggs and Chat are two different things, slap them together and you have a new amazing idea!
Ingredients
| Hard boiled eggs | 4 , halved | |
| Mayonnaise | 3 Tablespoon | |
| Cumin | 1/2 Teaspoon | |
| Red chilli powder | 1/2 Teaspoon | |
| Chaat masala | 1/2 Teaspoon | |
| Finely minced onion | 1 Tablespoon | |
| Minced green chilies | 1 Teaspoon | |
| Finely chopped coriander | 1 Tablespoon | |
| Tamarind sauce | 1 Teaspoon | |
| Chilli garlic sauce | 1/2 Teaspoon | |
| Green chutney | 1/2 Teaspoon | |
| For garnish: | ||
| Red chilli powder | 1 Pinch | |
| Chaat masala | 1 Pinch | |
| Finely minced onion | 2 Tablespoon | |
| Sliced green chili | 1 Tablespoon | |
| Finely chopped coriander | 1 Tablespoon | |
| Tamarind sauce | 1 Tablespoon | |
| Green chilli sauce | 1 Teaspoon | |
| Sev | 1 Tablespoon |
Directions
MAKING:
1. Mash all the yolks and add the mayonnaise and all the other ingredients and chill.
2. Pipe into the egg cases and add all the garnish.
SERVING:
3. Serve and enjoy!
Recipe Summary
Difficulty Level: Easy
Servings: 4
