A delicious cheesecake recipe for you all.
|Chocolate biscuits||400 Gram (Tim tam, 250 g for base and 150 g crushed for filling)|
|Melted butter||1/2 Cup (8 tbs)|
|Cream cheese||375 Gram|
|Castor sugar||1/2 Cup (8 tbs)|
|White chocolate||200 Gram|
|Vanilla extract||1 Teaspoon|
|Thick cream||1 Cup (16 tbs)|
|Gelatine powder||1 1/2 Teaspoon|
|Water||1/4 Cup (4 tbs) (for mixing gelatine)|
|Garnishes||1 Cup (16 tbs) (Tim Tams and White chocolate shavings, optional)|
|Cooking oil spray||6 Dash (for greasing the cake tin)|
Please watch the video for directions!