Lemon Cream Cheese Brownies
Lemon Cream Cheese Brownies are a super citrus sweet treat, guaranteed to bring a little sunshine into your life! Butter, sugar and cream cheese is combined with flour and lemon juice. Baked then topped with a sweet lemon icing, these bright yellow brownies are just what you need on a gloomy day - give it a try today!
Ingredients
| Unsalted butter | 125 Gram ((((at room temperature)))) | |
| Cream cheese | 200 Gram ((((at room temperature)))) | |
| White sugar | 3/4 Cup (12 tbs) | |
| Eggs | 2 | |
| Plain all purpose flour | 3/4 Cup (12 tbs) | |
| Freshly squeezed lemon juice | 3 Tablespoon | |
| Food colouring | 4 Drop (((optional))) | |
| Icing sugar | 1 Cup (16 tbs) (((sifted))) | |
| Lemon juice | 3 Tablespoon | |
| Freshly grated lemon zest | 10 Gram ((((sprinkle)))) |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 9
