Fish Curry - Coastal style- Shorts

Kravings.Blog's picture

Sep. 15, 2023

This fish curry is made by grinding spices and coconut together with tamarind paste and then I like to strain it so it's velvety smooth. In many authentic recipes, the fish or shrimp is inserted into this bubbling gravy raw and cooks in the sauce, however I like to lightly fry my fish first as my family prefers it this way. You can try it any way that you like. I also use whatever fish I can find that is fresh in the market. In this post I used Kingfish slices, but you could use any other fish that you like. This is also great with shrimp crab!


Please watch the video for the ingredients.


Please watch the video for the directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 2