Cinnamon Roll Pancakes With Cream Cheese Frosting
Pure drool food! These pancakes will blow you away
Ingredients
| For pancake batter: | ||
| Self raising flour | 1 2/3 Cup (26.67 tbs) | |
| Salt | 1 Pinch | |
| Milk | 2 Cup (32 tbs) | |
| Egg | 1 | |
| For cinnamon swirl: | ||
| Butter | 150 Gram , melt | |
| Ground cinnamon | 1 Teaspoon | |
| Brown sugar | 1 Cup (16 tbs) | |
| For cream cheese frosting: | ||
| Cream cheese | 200 Gram | |
| Melted butter | 1/4 Cup (4 tbs) | |
| Vanilla extract | 1 Teaspoon | |
| Icing sugar | 1/2 Cup (8 tbs) |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 5
