Dhal is an Indian staple dish that is comforting, nutritious and appetising!
Vegetable oil | 1 Tablespoon | |
Garlic | 2 Clove (10 gm) , slice | |
Brown onion | 1 , slice | |
Grated ginger | 1 Tablespoon | |
Ground tumeric | 1 Teaspoon | |
Chickpeas | 3 , drained | |
Brown lentils | 1 Cup (16 tbs) , drained | |
Chicken stock cube | 1 | |
Boiling water | 1 1/2 Cup (24 tbs) | |
Garnishes | 1/4 Cup (4 tbs) (Chopped cilantro, Fried garlic and chillies) |
Please watch video for directions.