Victoria Sandwich Cake - Easy Sponge Cake Recipe
This Victoria sponge recipe is the perfect quick and easy classic cake for a birthday, wedding or weekend bake
Ingredients
| Eggs | 4 | |
| Caster sugar | 3/4 Cup (12 tbs) | |
| Self raising flour | 1 Cup (16 tbs) | |
| Corn flour | 1 Tablespoon | |
| Melted butter | 1 1/2 Teaspoon | |
| Warm water | 1/3 Cup (5.33 tbs) | |
| For strawberry jam: | ||
| Strawberry jam | 2 Tablespoon | |
| Whipped cream | 2 Tablespoon | |
| Icing sugar | 1 Teaspoon (for dusting) | |
| Fresh strawberries | 5 |
Directions
Please watch video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 4
