Low Carb Pumpkin Pie

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Nov. 26, 2017

This low carb pumpkin pie was absolutely delicious and will be a hit at any Thanksgiving table. The crust is made out of almond flour and is very easy to make and will not crumble when you try to cut a piece. Here is the link to the recipe for the crust:


Please watch the video for ingredients!


Please watch the video for directions!

Recipe Summary