Ginger Fish And Herb Salad
I hope you like the video on another budget meal.
Ingredients
| Firm white fish fillets | 4 | |
| Ginger slices | 13 | |
| Dried rice vermicelli | 125 Gram | |
| Sesame oil | 2 Teaspoon | |
| Bean sprouts | 1 1/2 Cup (24 tbs) | |
| Lime juice | 1 Tablespoon | |
| Red capsicum | 1 , slice | |
| Fresh basil leaves | 1/2 Cup (8 tbs) , chop | |
| Fresh coriander leaves | 1/2 Cup (8 tbs) , chop | |
| Soy sauce | 1 Tablespoon | |
| Lime wedges | 4 | |
| Boiling water | 1 Liter |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 4
