A simple dessert packed with flavor. Looks like a lot of work went into it, but only you know its so easy!
|Almond flour||1 Cup (16 tbs)|
|Powdered sugar||1/4 Cup (4 tbs)|
|Warm water||3 Tablespoon (2|
|Food color||To Taste (Optional)|
|Cardamom powder||1/4 Teaspoon|
Split the dates and deseed them
In a bowl add the almond flour, sugar, and cardamom powder.
If you want to color the filling, add the color to the dry mixture.
Add water slowly and mix it together into a dough.
Fill the dough into the pitted dates, score with a knife to decorate
Serve as such or chill it and serve