Boiled Egg Bhurji is a quick, delicious scrambled egg recipe which is a spiced up version of scrambled eggs with onions, tomatoes, green chillies and some Indian spice powder. Serve the Egg Bhurji hot with bread or roti or parathas. This dish can be used for sandwich filling.
Oil | 1 Tablespoon | |
Green chilli | 1 | |
Onion | 1 | |
Salt | To Taste | |
Tomato | 1/2 | |
Boiled egg | 2 | |
Garam masala powder | 1/2 Teaspoon | |
Red chilli powder | 1 Teaspoon |
Please watch the video for directions.