Egg Lababdar Recipe - How To Make Anda Lababdar In 5 Minutes
Egg Lababdar/ Anda Lababdar Is Quick Easy egg gravy recipe. Egg Lababdar is Egg gravy prepared with onion, tomato and a combination of some spices.
Ingredients
| Chopped onions | 1 Cup (16 tbs) | |
| Ginger | 1 Inch | |
| Garlic | 20 Clove (100 gm) | |
| Green chillies | 5 | |
| Oil | 3 Tablespoon | |
| Bay leaf | 1 | |
| Tomatoes | 2 | |
| Salt | To Taste | |
| Red chilli powder | 2 Tablespoon | |
| Coriander seeds powder | 1 Teaspoon | |
| Garam masala powder | 1/2 Teaspoon | |
| Dried fenugreek leaves | 1 Teaspoon | |
| Water | 1 Cup (16 tbs) | |
| Eggs | 5 | |
| Egg | 1 |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4
