Egg 65 / How To Make Anda 65 At Home / Egg Fritters / Egg Snack Recipe By Varun Inamdar
Learn How To Make Egg 65 with our Chef Varun Inamdar. During this Quarantine period, its very hard to keep kids entertained and happy in house. So why not make delicious and easy snacks for kids at home during the lockdown? You all have tried our chicken 65 recipe, but nothing can beat this protein-packed Egg 65! Egg 65 /Anda 65 is a spicy, deep-fried egg white dish originated from India as a quick snack .
Ingredients
| Boiled egg whites | 10 | |
| Gram flour | 1/2 Cup (8 tbs) | |
| Egg | 1 | |
| Red chilli powder | 1 Teaspoon | |
| Chopped green chilli | 1 Teaspoon | |
| Chopped garlic | 1 Teaspoon | |
| Chopped ginger | 1 Teaspoon | |
| Garam masala | 1/4 Teaspoon | |
| Salt | To Taste | |
| Oil | 2 Cup (32 tbs) (For deep frying) | |
| Sauce: | ||
| Oil | 2 Tablespoon | |
| Chopped garlic | 1 Tablespoon | |
| Dried red chilli | 4 | |
| Curry leaves | 1/4 Cup (4 tbs) | |
| Green chilli | 1 Teaspoon | |
| Red chilli powder | 1/2 Teaspoon | |
| Tomato sauce | 3 Tablespoon |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4
