Learn how to make Schezwan Chutney with our Chef Shantanu Gupte.Schezwan chutney is one of the important ingredients that Indian- Chinese recipes cant do away with. Its readily available in markets but when you make it at home, you can control the heat, the tanginess and experiment by adding your own twists to it. Chef Shantanu Gupte brings you this versatile chutney that can be used in Chinese noodles, soups, starters, rice and much more.
Please watch the video for the ingredients. |
Please watch the video for the directions.