Learn how to make this healthy, tasty and nutritious Mushroom Soup recipe with our Chef Bhumika. Soup is a must recipe prepared during the winter season. Mushroom soup is a healthy soup, a combination of nutrients and tasty flavor. This soup is easy to make, quick and healthy.
2 tbsp Oil | ||
2 Garlic Cloves (sliced) | ||
1 Onion (sliced) | ||
200 gm Mushroom (sliced) | ||
Salt | ||
1 1/2 tbsp Butter | ||
1 tbsp Flour | ||
1 cup Water | ||
Basil Leaves (shredded) | ||
Black Pepper (crushed) |
Please watch the video for the directions.