Breakfast pancakes.
Self raising flour | 1 1/2 Cup (24 tbs) | |
Cinnamon toast crunch | 1 Cup (16 tbs) , crush (((plus extra for serving))) | |
Ground cinnamon | 1 Teaspoon | |
Castor sugar | 1/4 Cup (4 tbs) | |
Buttermilk | 1 1/2 Cup (24 tbs) | |
Egg | 1 , beaten | |
Melted butter | 1/2 Cup (8 tbs) | |
Vanilla extract | 1 Teaspoon | |
Maple syrup | 2 Tablespoon | |
Oil | 2 Tablespoon |
Please watch the video for directions.