Breakfast Favorite Mini Cinnamon Roll Cookies

Bettyskitchen's picture

Dec. 14, 2010

Ingredients

Pie crust dough 1 (May Use Pre
Soft spread 1 Tablespoon (Adjust Quantity As Needed)
Sugar 1/4 Cup (4 tbs)
Cinnamon 1/2 Teaspoon

Directions

Roll out prepared pie dough, then spread with I Can't Believe It's Not Butter! soft spread. Mix 1/4 cup sugar with 1/2 teaspoon cinnamon, and sprinkle on top of the dough. Roll into a log, sealing edges, then slice into 1/4-inch to 3/8-inch slices. Bake at 375 degrees for 8 minutes, or until golden brown and flaky. Store in an airtight container. I really loved the look and the taste of these--and they are really simple to make! I hope you enjoy them! --Betty :)

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Recipe Summary

Difficulty Level: Easy
Cook Time: 8 Minutes
Ready In: 8 Minutes
Servings: 8