PAN SMOKED BRISKET . A great video-recipe for Grill and Smoker.
Brisket | 4 1/2 Kilogram | |
Kosher salt | 1/4 Cup (4 tbs) | |
Fresh ground black pepper | 2 Teaspoon | |
Garlic powder | 1 Teaspoon | |
Olive oil | 2 Tablespoon | |
Dripping | 8 Tablespoon | |
Bbq sauce | 1/4 Cup (4 tbs) |
Please watch video for directions!