Stuffed Dates - Medjool Dates Stuffed with Marzipan Chocolate and Pistachios

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Jul. 27, 2015

As a special treat, plump and juicy dates are stuffed with Marzipan and drizzled with Chocolate and Pistachios. Perfect for a celebration, these treats can be prepared days ahead for your family and friends.

Ingredients

Mejdool dates pitted 50
Marzipan 300 Gram
Dark chocolate 2 Ounce

Directions

MAKING

1. Roll and stuff dates with marzipan.

2. Drizzle chocolate all over.

3. Sprinkle pistachios over dates.

 

SERVING

4. Serve them as it is or store in an air tight container and serve.

 

Recipe Summary

Difficulty Level: Medium
Servings: 25

Nutrition Facts

Serving size

Calories 99Calories from Fat 17

 % Daily Value*

Total Fat 2 g3.1%

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium %

Total Carbohydrates 21 g7%

Dietary Fiber 1 g4%

Sugars 17 g

Protein 1 g2%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet