Rebecca Brand shows how to make Turkey Chili Recipe the easy way and classic way! How to Make Homemade Classic Turkey Chili is easy and it's full of healthy ingredients with lots of nutrition. This rich chili tastes like beef chili, so you won't taste a difference, yet, it's full of the nutrition of turkey, poultry, instead of ground beef. Make this with ground turkey, canned tomatoes, spices, peppers, onions, and just a few other ingredients for the most awesome chili! This recipe is a contest winner, so try it out! Chili Cook offs are a fun recipe and use this as a base and add your exciting twists!
Ground turkey | 2 Pound | |
Oil | 2 Tablespoon | |
Onion | 1 , chop | |
Peppers | 2 , chop (((red and green peppers))) | |
Garlic | 4 Clove (20 gm) | |
Oregano | 2 Teaspoon | |
Bay leaves | 2 | |
Chili powder | 2 Tablespoon | |
Ground cumin | 2 Teaspoon | |
Salt | 1 Teaspoon | |
Chicken bouillon | 2 Teaspoon | |
Water | 1 Cup (16 tbs) | |
Canned tomato paste | 5 Ounce (((1/2 can of 10 ounce))) | |
Canned pinto beans | 10 Ounce (((1 can))) | |
Canned kidney beans | 10 Ounce (((1 can))) | |
Canned diced tomatoes | 20 Ounce (((2 cans of 10 ounce each))) | |
Flour | 1 Tablespoon | |
Toppings | 1 Tablespoon (((sour cream, chopped cilantro and grated cheddar cheese))) |
Please watch the video for directions!