Chocolate Peanut Butter Bon Bons are crispy like a candy bar. Sweet peanut butter with crunchy rice cereal, coated in bittersweet chocolate. Great No-Bake dessert.
|Creamy peanut butter||1 Cup (16 tbs)|
|Crispy rice cereal||2 Cup (32 tbs)|
|Confectioner’s sugar||1 1/2 Cup (24 tbs)|
|Bittersweet chocolate chips||1 Cup (16 tbs) (((for dipping (6 oz))))|
We’re going to brown the butter first. Melt the butter in a skillet, then cook for a few minutes until brown specks appear. Immediately remove from the heat and stir in the peanut butter until smooth.
In a large bowl, combine rice cereal and confectioner’s sugar. Stir in the peanut butter mixture until the confectioner’s sugar has disappeared. Scoop into 1-inch balls and set on a baking sheet. Chill for 2 hours.
Once chilled, you can roll the scoops in your palms into a more ball-like shape.
Melt the chocolate in the microwave in 30-second intervals, then dip each ball in melted chocolate. Chill in the fridge for 30 minutes so the chocolate can set. Enjoy!
Serving size Complete recipe
Calories 3606Calories from Fat 1825
% Daily Value*
Total Fat 210 g323.1%
Saturated Fat 65 g325%
Trans Fat 0 g
Sodium 1865 mg77.71%
Total Carbohydrates 405 g135%
Dietary Fiber 16 g64%
Sugars 263 g
Protein 66 g132%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet