About Everest Restaurant

BasicsAddress: Chicago Stock Exchange 440 S. LaSalle St., 40th Floor, Chicago, IL 60605
Phone: (312) 663-8920
Website: http://everestrestaurant.com
Email: everestleye.com
Hours: We seat every half hour
Tu-Th: 5:30pm - 9:00pm
Fri: 5:30-9:30pm
Sat: 5:00-10pm
Available 7 days a week for Private Functions.

Food and Drink Menu: The menu at Everest changes frequently to reflect the changing seasons and available ingredients. Guests may order Chef Joho's acclaimed seven course degustation menu or the seven course Vegetarian degustation menu. They may also select choices from the three and four course pre-fixed menus, as well as choosing the three course pre-theater menu, prepared exclusively by the chef, available only at 5:30p.m. (and 5:00p.m. on Saturday).

Wine: The wine list at Everest is widely regarded as one of the finest in the world, and is inspired by our philosophy that the selection and interplay between food and wine is an integral part of the dining experience. The list offers more than 1700 selections, and has won international acclaim from The New York Times, Saveur, USA Today, Wine Spectator and Decanter, among others, for its depth and the largest selection of Alsace wines in the world.

Chef and Owner-Jean Joho

Parking Complimentary valet parking is available in the Everest private underground parking garage. Entrance to the garage is on Financial Place, the west side of the building.

General InformationIt's all things French with Alsace native Chef Jean Joho. Get a look at his high perch above the skyline in Chicago. Everest is a member of Relais Chateaux/Relais Gourmand, Le Grande Table du Monde, Traditions Qualité, Academie Culinaire de France, and Maitre Cuisiniers de France.