Carrot Chips
Rebecca Brand show you how to make Carrot Chips Recipe. Discover a whole new way to eat carrots with this recipe. A more nutritious way to chomp on chips, this carrot chip recipe is simple and satisfying.
Ingredients
| Carrots | 3 | |
| Corn oil/Vegetable oil | 1 Liter ((for deep frying)) | |
| Salt | To Taste |
Directions
MAKING
1. Make carrot chips by peeling the carrots with a peeler.
2. Deep fry the carrots in oil until they are golden brown.
3. Take out the chips on paper towel and let the excess oil drain off.
SERVING
4. Season with salt and serve.
Recipe Summary
Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4
