Sherry Trifle is a popular English dessert which is generally served at parties. The key ingredients required for preparing this dish are milk, corn flour, vanilla essence, egg yolks and caster sugar for the custard along with sponges, raspberry or strawberry jam, orange juice, double cream, mixed berries, sherry, icing sugar and chopped nuts for the trifle. Sherry Trifle can be served with cream to make a rich dessert. Variations in Sherry Trifle Recipes include Chocolate Sherry Trifle and Traditional Scottish Sherry Trifle.