Dried tomato pasta is a pasta dish form the Italian cuisine. It is mostly eaten as the main dish. It is tangy in flavor and is made by the method of drying. It can be easily made at home. The ingredients required for making dried tomato pesto include extra-virgin olive oil, boiling water, sun-dried tomatoes, garlic cloves, pine nuts, red chilli flakes, dried thyme, dried basil, salt, fettuccine noodles, freshly ground pepper and freshly grated Parmesan cheese.