Green Tea banana ice cream

ochikeron's picture

May. 02, 2012

This ice cream recipe contains no egg D
Adding banana makes it very nice and thick in texture like a heavy ice cream!!!

Better to have an ice cream maker to save time but you can of course make ice cream without an ice cream maker )



1. Add the same amount of hot water to Matcha powder and mix into a paste with spoon.

2. Put banana, soy milk, sugar and matcha mixture in a blender / mixer and process until smooth.

3. Whip whipping cream until stiff.

4. Mix all the mixtures together and freeze for about 2 hours. Then stir with a spoon and freeze again. Repeat this stir and freeze method for about 2 to 3 times for better texture, and then freeze overnight. Put out from the freezer 10 minutes before you serve.


5. Serve chilled

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 6