Perfect Premium Steak
Want to serve restaurant-like steaks on your dinner table - here is the secret. In this video, the chef shows how to cook your steaks perfectly on the grill. Perhaps you never knew it was so easy. Just have a look at the video.
Ingredients
| Beefsteak | 1 1/2 Pound ((3 pieces)) | |
| Garlic | 1/2 Medium | |
| Salt | 1 Teaspoon ((to taste)) | |
| Cracked black pepper | 1/2 Teaspoon ((to taste)) |
Directions
GETTING READY
1) Preheat the grill to medium high.
MAKING
2) Rub the steaks with a piece of cut garlic clove.
3) Sprinkle the steaks with salt and pepper on both sides.
4) Place the steaks on a preheated oiled grill.
5) Grill the steaks, turn them for the grill marks, flip them once and grill until desired doneness.
SERVING
6) Remove the steak to a plate and serve.
Recipe Summary
Nutrition Facts
Serving size
Calories 164Calories from Fat 63
% Daily Value*
Total Fat 7 g10.8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol
Sodium 392 mg16.33%
Total Carbohydrates %
Dietary Fiber %
Sugars
Protein 23 g46%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
