|Butter/Margarine||2⁄3 Cup (10.67 tbs)|
|Water||2⁄3 Cup (10.67 tbs)|
|Sauce||2 Teaspoon (A|
|Lemon juice||1 1⁄2 Tablespoon|
|Cayenne||3 (Few Grains)|
1) Melt the butter and add water as well as all the other liquids.
2) Combine together the dry ingredients and stir into the liquids mix.
3) Cook the concoction for 2 to3 minutes, or till the mixture has slightly thickened.
4) Serve or use as required.