Sauteed Brussels Sprouts With Bacon - Holiday Side Dishes

Weelicious's picture

Dec. 22, 2015

I'm planning on making this simple yet delicious Brussels sprout with bacon side dish for holidays. It has only three ingredients but tons of flavor and it takes just minutes to prepare. Made with sweet apples and smokey bacon, I'm betting on this recipe will make a Brussie lover of kids of all ages!

Ingredients

Thick bacon slice 2 , chopped
Brussels sprouts 1 Pound
Apple 1 , chopped (gala or fuji)
Salt 1/4 Teaspoon

Directions

MAKING:

In a saute pan, saute bacon for 4-5 minutes or until crisp.

Drain excess oil using paper towel.

Add Brussels Sprouts, apple, salt and cook for 1 minute.

Cover with a lid and cook for 5-7 minutes.

Add reserved bacon.

SERVING:

Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 73Calories from Fat 7

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 165 mg6.88%

Total Carbohydrates 15 g5%

Dietary Fiber 5 g20%

Sugars 6 g

Protein 4 g8%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet