How To Cook Orange Zest Brussel Sprouts

CookingWithKimberly's picture

Nov. 21, 2015

Web chef, Kimberly Turner, shares with you How to Cook Orange Zest Brussel Sprouts!


Brussel sprout 3 Dozen , washed, excess leaf trimmed off
Grated orange zest 1 1/2 Teaspoon
Butter 2 1/2 Tablespoon
Freshly ground white pepper To Taste



Boil water in a large saucepan and add brussel sprouts.

Bring to boil and then reduce the flame. Simmer for 15-20 minutes.

Once done, drain liquid and allow to cool.

Heat a frying pan with butter and orange zest. Stir well.

Add pepper and mix well.

Pour orange zest butter over brussel sprouts and toss well.


Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 6