Fiesta Potatoes - Cheesy Baked Potatoes

bhavnaskitchen's picture

Jul. 14, 2014

Kid's favorite recipe!
The perfect baked potato is crispy skin on the outside and fluffy on the inside. Top it up with creamy cheese, sour cream and crunchy vegetables!


Baking potato 2 , scrubbed, cubed, soaked in water for 30 minutes
Olive oil 2 Tablespoon
Salt To Taste
Spring onion green 1 Tablespoon , finely chopped
Chopped red bell pepper 1 Tablespoon
Jalapeno slices 2
Cheese sauce 2 Tablespoon
Sour cream 2 Tablespoon



1. Preheat oven to 350F.

2. Pat dry the potatoes. Line a baking tray with foil and place the potatoes. 



3.  Add olive oil and salt, mix well. Spread in a single layer. Bake at 350F for 25 to 30 minutes.



4. Fill serving bowls with potatoes, top with cheese sauce and sour cream. Garnish with red bell pepper, spring onion and jalapeno slices.

Recipe Summary

Difficulty Level: Medium
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 2

Nutrition Facts

Serving size

Calories 323Calories from Fat 176

 % Daily Value*

Total Fat 20 g30.8%

Saturated Fat 4 g20%

Trans Fat 0 g


Sodium 342 mg14.25%

Total Carbohydrates 34 g11.3%

Dietary Fiber 3 g12%

Sugars 4 g

Protein 5 g10%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet