Wine And Drink
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Tapioca is the flour extracted from cassava roots and its also the name of the typical pancake from Northeastern Brazil. Its history began more than 500 years ago.
Easy Gluten Free Wrap - Tapioca
Decided to try out the new skewers that PBC sent me by cooking up some Brazilian style Picanha (Rump Cap). Such a great tasting tender cut! And as usual, the PBC rocked!
Churrasco De Picanha On The Pit Barrel Cooker!
Let's learn how to make the Caipiroska also known as the Caipivodka cocktail recipe. We're going to show you how to make this beautiful at home, it's a simple vodka ..
How To Make The Caipiroska -Caipivodka Cocktail
Making feijoada with friends from Brazil! Feijoada is a Brazilian specialty of beans, meat, rice, collard greens.
How To Make Feijoada
The national cocktail of Brazil, the caipirinha is made with a Cachaca rum that tastes more similar to tequila than traditional rum.
Watermelon Caipirinha Cocktail
Grilling whole joints of top rump, topped with a classic tomato and onion vinaigrette and served with a Brazilian-style potato salad.
Brazilian-style Barbecue With Potato Salad
Making Moqueca with Tuany! Moqueca is a DELICIOUS Brazilian seafood soup that literally takes about 15 minutes to make. It's a healthy and fast dinner recipe that you will love.
Moqueca - Brazilian Soup
This Chimichurri Sauce marinated Picanha is spicy and full of flavor.
Picanha On The Rotisserie With Chimi Churi Sauce
Make Brigadeiro, this easy Brazilian candy! This brigadeiro recipe has only 3 ingredients and tastes like a chocolate caramel truffle.
How To Make Brigadeiro - Brazilian Candy
Make coxinha! These Brazilian snacks are filled with minced chicken, wrapped in a unique dough and deep fried until crispy. Delicious!
How To Make Coxinha - Brazilian Chicken Croquettes
Make Pão de Queijo aka Brazilian cheese bread! Pao de queijo is SO easy to make and a great thing to keep in the freezer for a quick snack.
How To Make Pão De Queijo - Brazilian Cheese Bread
Tapioca snacks, peanut candy, doce de leite and MORE from São Paulo, Brazil. Thank you Vivian, Chico and Américo for the care package!
Sao Paulo - Brazil - Put It in My Mouth
Would you like to try something new and different for Thanksgiving? Try making Brazilian Salpicao. Your family and friends will thank you.
Thanksgiving Brazilian Fish Dish
Feijoada is a classic meat and bean dish with enough flavor to knock your socks off. Watch how The Cecil makes their version!
How To Make Feijoada
Those cheese puffs are so tasty and unbelievably easy to make that they became a staple in my house. They are naturally gluten-free, everyone and I mean everyone ..
Easy Brazilian Cheese Bread Or Cheese Puffs (Naturally Gluten Free)
Join food critic Allan Borgen as he explores this exciting menu at Gol Brazilian BBQ in Riverside and Luna Modern Mexican in Corona.
LDO Visits GOL Brazilian BBQ Riverside and Luna Modern Mexican in Corona
In this video we were honored to have Steven Himmelstein and his Brazilian band on our set. So we accompanied his music by cooking a popular Brazilian dish called mocqueca.
In this episode of feed my friends chef Tess ward shows you how to make a fresh and tasty Brazilian fish stew with sweet potato and coconut milk.
Brazilian Fish Stew Recipe
Rolê Gourmet (Special Guest) How to Make Pão de Queijo
Pão de Queijo (Cheese Buns) Special Guest Rolê Gourmet
Celebrate the World Cup in style with these Brazilian hot dogs - and be warned, they put some pretty crazy stuff in them!
How To Make Brazilian Hot Dogs
In this episode of We Heart Food we show you how to make a refreshing Brazilian lemonade. Perfect with barbecues, or when you just feel like sitting in the sun!
Homemade Brazilian Lemonade Recipe
A Brazilian cocktail, which is easy to make.
Caipirinha- with special guest Precious
A classic cocktail from Brazil, the Caipirinha. The Caipirinha utilizes Cachaca, a Brazilian sugar cane based liqueur closest akin to that of Rhum Agricole on the Islands.
The Caipirinha with Novo Fogo Silver Cachaca
The first Fan Appreciation Month cocktail, this recipe submitted by Antonin in France. Not only did he write in, but he created a cocktail and here is the cocktail.
Primo Avenue Punch - Fan Appreciation Month
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