Hearty Pizza Soup
If you love pizza, you'll love this hearty soup!
Ingredients
| Ground italian pork sausage | 1 Pound | |
| Onion | 1/2 Cup (8 tbs) , chopped | |
| Green pepper | 1/2 Cup (8 tbs) , chopped | |
| Water | 4 1/4 Cup (68 tbs) , divided | |
| Italian seasoning | 1/2 Teaspoon | |
| Garlic powder | 1/4 Teaspoon | |
| Dried basil | 1/4 Teaspoon | |
| Dried rosemary | 1/8 Teaspoon | |
| Salt | 1/8 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Pizza sauces | 30 Ounce (2 jars of 15 Oz each) | |
| Tomatoes | 2 , chopped | |
| Pepperoni | 6 Ounce , chopped | |
| For garnish | ||
| Shredded mozzarella cheese | 2 Tablespoon | |
| Chopped mushrooms | 2 Tablespoon |
Directions
MAKING
1. In a skillet over medium heat, brown ground Italian pork sausage and drain.
2. Add in onion, green pepper and ¼ cup of water, and cook until tender.
3. Sprinkle the Italian seasoning, garlic powder, dried basil, dried rosemary, salt and pepper and stir to mix and set aside.
4. In a large saucepan over medium heat, put together pizza sauce, remaining water, tomatoes, pepperoni and sausage mixture, bring to a boil.
5. Once the mixture starts to boil, reduce the heat to medium low and simmer for about 15 minutes.
SERVING
6. Serve hot topped with shredded cheese and chopped mushrooms.
Recipe Summary
Nutrition Facts
Serving size
Calories 480Calories from Fat 113
% Daily Value*
Total Fat 35 g53.8%
Saturated Fat 13 g65%
Trans Fat 0 g
Cholesterol
Sodium 1268 mg52.83%
Total Carbohydrates 18 g6%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 22 g44%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
