Fuzzy Melon Soup

Meal.Mates's picture

Dec. 24, 2009

Fuzzy melon soup is perfect as an yummy lunch appetizer. I remember my nanny making melon soup when I used to refuse taking it otherwise. Instead of taking small bites of your melon, fuzzy melon soup can make an excellent dish for a chilly afternoon.

Ingredients

Fuzzy melon 1
Chinese chicken broth/Pork broth 6 Cup (96 tbs)
Dried shrimp 1 Tablespoon
Egg 1 , beaten

Directions

Scrape fuzz off melon and cut melon into bite-size slices.

Simmer stock and shrimp 20 minutes.

Bring stock to boil, add melon, and cook 5 minutes after stock returns to boil.

Drizzle egg into soup and cook and stir 2 minutes.

The egg should form long, slender strands.

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