Pumpkin Soup

Join Celebrity Chef Joe Borio, host of, Cooking Italian with Joe, as he shares with you a fun, easy, and delicious recipe for you and your family for this fall season, Pumpkin Soup. Yes, just like grandma use to make! This is an absolutely delicious recipe that brings out the flavors of old Italy with some modern American kitchen in every spoon fill.


Pumpkin 8 Centiliter , chopped
Potato 1 , chopped
Golden onion 1 Large , chopped
Heavy cream 1 Cup (16 tbs)
Whole milk 1 Cup (16 tbs)
Mascapone cheese 1 Cup (16 tbs)
Butter 4 Tablespoon
Garlic 2 Clove (10 gm)
Parmesan cheese 1 Cup (16 tbs) , shredded
Flour 2 Tablespoon
Arugula greens 2 Tablespoon
Nutmeg 1/8 Teaspoon
Sea salt To Taste
Pepper To Taste
Extra virgin olive oil 3 Tablespoon


Please wath the video for directions.

Recipe Summary

Difficulty Level: Medium
Cook Time: 40 Minutes
Ready In: 40 Minutes
Servings: 3

Nutrition Facts

Serving size

Calories 1170Calories from Fat 915

 % Daily Value*

Total Fat 103 g158.5%

Saturated Fat 53 g265%

Trans Fat 0 g


Sodium 751 mg31.29%

Total Carbohydrates 40 g13.3%

Dietary Fiber 3 g12%

Sugars 10 g

Protein 25 g50%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet