How To Make Carrabbas Lentil Soup
You can recreate this great soup recipe from Carrabba's with this copycat recipe. The recipe is listed right here. This is a hearty soup that you can enjoy for dinner or for lunch. Fresh onions, carrots, celery make the base for this delicious soup.
Ingredients
| Diced white onion | 1 Cup (16 tbs) | |
| Diced carrot | 1/2 Cup (8 tbs) | |
| Diced celery | 1/2 Cup (8 tbs) | |
| Garlic | 3 Clove (15 gm) , minced | |
| Salt | 1/2 Teaspoon | |
| Butter/Olive oil | 2 Tablespoon | |
| Italian sausage | 1 Pound | |
| Low sodium chicken broth | 48 Ounce (((1 package))) | |
| Italian seasoning | 1 1/2 Teaspoon | |
| Canned diced tomatoes | 14 1/2 Ounce (((1 can))) | |
| Brown lentils | 1 Cup (16 tbs) |
Directions
MAKING:
In a large pot, combine onions, carrots, garlic, celery, butter and saute until translucent.
Add sausage and cook until browned.
Add chicken broth, seasoning, diced tomatoes, brown lentils and mix well.
Cover with a lid and allow to simmer for about 1 hour.
SERVING:
Serve and enjoy!
Recipe Summary
Nutrition Facts
Serving size
Calories 359Calories from Fat 189
% Daily Value*
Total Fat 21 g32.3%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol
Sodium 728 mg30.33%
Total Carbohydrates 25 g8.3%
Dietary Fiber 9 g36%
Sugars 3 g
Protein 20 g40%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
