You can make delicious cabbage with sausage. It's inexpensive and so delicious. It won't take any time at all to make this dish.
Sausage | 16 Ounce | |
White onion | 1 , sliced | |
Cabbage head | 1 Small | |
Salt | 1 Teaspoon | |
Black pepper | 1/2 Teaspoon |
MAKING:
In a skillet, saute onions and sausage until soft.
Add cabbage, salt, pepper, water and cover with lid.
Cook for 10-15 minutes or until cabbage turns soft.
SERVING:
Serve and enjoy!
Serving size
Calories 374Calories from Fat 272
% Daily Value*
Total Fat 30 g46.2%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol
Sodium 1218 mg50.75%
Total Carbohydrates 7 g2.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 18 g36%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet