Oniony Barbecue Sauce for Burgers

chef.jackson's picture

Oct. 24, 2011

Ingredients

Celery 1/3 Cup (5.33 tbs) , finely chopped
Butter/Margarine 1 Tablespoon
Flour 1 Tablespoon
Condensed onion soup 10 1/2 Ounce
Ketchup 1/4 Cup (4 tbs)
Water 1/4 Cup (4 tbs)
Prepared horseradish 1 Tablespoon
Worcestershire sauce 1/4 Teaspoon

Directions

MAKING

1) Take a saucepan and melt butter in it. Cook celery until tender.

2) Add flour and then stir in remaining ingredients. Cook on low heat for 15-20 minutes or until sauce is adequately thickened (makes about 1 1/2 cups sauce).

SERVING

3) Serve as barbecue sauce for hamburgers.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes

Nutrition Facts

Serving size Complete recipe

Calories 369Calories from Fat 146

 % Daily Value*

Total Fat 17 g26.2%

Saturated Fat 8 g40%

Trans Fat 0 g

Cholesterol

Sodium 2979 mg124.13%

Total Carbohydrates 50 g16.7%

Dietary Fiber 3 g12%

Sugars 25 g

Protein 11 g22%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet