Apricot Sauce is loved by families almost everywhere. This Apricot Sauce is nutritious. It will disappear in front of your eyes!
Apricots | 4 , pitted | |
Apple juice | 3 Tablespoon | |
Maple syrup | 2 Tablespoon | |
Almond extract | 1 Drop |
Place the apricots in a blender or food processor with the apple juice, maple syrup, and almond extract.
Process on medium speed until smooth.
Store unused portions, tightly covered, in the refrigerator.
Serving size Complete recipe
Calories 194Calories from Fat 7
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 6 mg0.25%
Total Carbohydrates 48 g16%
Dietary Fiber 4 g16%
Sugars 40 g
Protein 3 g6%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet