How to make Cocktail Sauce

Copykat's picture

Oct. 30, 2014

Learn how to make homemade cocktail sauce. It is easy to make you can prepare this with ingredients you already have in your own pantry.

Ingredients

Ketchup 1 Cup (16 tbs)
Chili sauce 1 Cup (16 tbs)
Prepared horseradish 2 Tablespoon
Worcestershire sauce 1 Tablespoon
Lemon juice 1 Tablespoon

Directions

MAKING

Combine all ingredients in a small bowl. Allow the flavors to marry for about an hour before serving.

SERVING

Serve with your favorite appetizer.  This will stay fresh in the refrigerator for about 1 week.

Recipe Summary

Difficulty Level: Very Easy
Servings: 12

Nutrition Facts

Serving size

Calories 25Calories from Fat

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 345 mg14.38%

Total Carbohydrates 6 g2%

Dietary Fiber %

Sugars 5 g

Protein %

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet