Betty's Tuna Slider Melts

Bettyskitchen's picture

Aug. 04, 2015

Betty demonstrates how to make Tuna Slider Melts. These are small tuna salad sandwiches that are wrapped and heated before serving.

Ingredients

Tuna packed in water 10 Ounce , drained ((2) 5
Finely chopped celery 1 Cup (16 tbs)
Onion 1 Small , minced
Mayonnaise 1/4 Cup (4 tbs)
Finely shredded cheddar cheese 1/2 Cup (8 tbs)
Slider buns 8

Directions

Making

Combine tuna, celery, onion, mayonnaise, and Cheddar cheese.

Spread 1/8 of filling inside each of 8 slider buns.

Wrap tuna sliders individually in aluminum foil and place on shallow baking pan.

Bake at 350 degrees (F) for 15 minutes.

Serving

Serve immediately, while hot.

Recipe Summary

Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 4