Betty's Waffled Grilled Cheese Sandwich
Betty demonstrates how to make Waffled Grilled Cheese Sandwich. This is a quick and easy way to make a grilled cheese sandwich that is crisp and waffle-shaped.
Ingredients
| Softened butter | 1/2 Tablespoon (as needed) | |
| Bread slice | 2 (any type as needed) | |
| American cheese slice | 1 (yellow a needed) |
Directions
GETTING READY
1. Preheat waffle iron.
MAKING
2. Take bread slices and spread softened butter on one side of each.
3. Place one of the slices, buttered side down, on hot waffle iron.
4. Top the bread slice with cheese and cover with the other bread slice with the buttered side up. Slowly close the waffle iron lid. Do not apply pressure. Cook for about 2 minutes or until done, checking after 1 minute.
SERVING
5. Serve hot and enjoy!
Recipe Summary
Nutrition Facts
Serving size Complete recipe
Calories 242Calories from Fat 108
% Daily Value*
Total Fat 12 g18.5%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol
Sodium 520 mg21.67%
Total Carbohydrates 26 g8.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 7 g14%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
