Easy Vegan Recipes: Detox Kale Power Salad

SarahsFabChannel's picture

Nov. 08, 2013

Todays recipe features a raw kale base and plenty of fun flavors that packed with protein. If you subtract the garbanzo beans and tofu, its also raw! Dont get caught up in the ingredient list, use what you have on hand!


Kale 1 Bunch (100 gm) , veins removed, chopped
Baked tofu 100 Gram , cubed
Sprouts 1/2 Cup (8 tbs)
Cucumber 1/2 Medium , peeled, chopped
Raw pumpkin seeds 2 Tablespoon
Pre made chickpea salad
Cherry tomato 5 Medium , cut in half
Mushroom 2 Medium , cut into chunks
Hummus 1 Tablespoon



1. In a large bowl, add all the ingredients and mix well.


2. Serve the salad cold and fresh.

Recipe Summary

Difficulty Level: Medium
Servings: 2

Nutrition Facts

Serving size

Calories 226Calories from Fat 71

 % Daily Value*

Total Fat 8 g12.3%

Saturated Fat 1 g5%

Trans Fat 0 g


Sodium 250 mg10.42%

Total Carbohydrates 25 g8.3%

Dietary Fiber 3 g12%

Sugars 5 g

Protein 17 g34%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet