Salad Caprese - Martini Style

Copykat's picture

Oct. 19, 2012

You can serve a salad caprese in a martini glass. This makes a fun and very easy appetizer. This appetizer salad takes just moments to prepare, all you need is tomatoes, fresh basil, olive oil, kosher salt, and some balsamic vinegar.


Cherub tomatoes 1/2 Cup (8 tbs)
Mozzarella cheese 1/2 Cup (8 tbs)
Salt 1 Teaspoon
Olive oil 2 Tablespoon
Basil leaves 8 ((about 5 torn or shredded))
Balsamic vinegar reduction 2 Teaspoon



1. In a bowl, add the cherub tomatoes.

2. Add the mini mozzarella balls.

3. Drizzle in the olive oil.

4. Season with salt.

5. Add torn or shredded basil and give it all a toss.

6. Use martini glasses to serve them. Spoon the salad in them.


7. Drizzle reduced balsamic vinaigrette and garnish with a few whole basil leaves as shown in the video. Enjoy.

Recipe Summary

Difficulty Level: Easy
Servings: 2

Nutrition Facts

Serving size

Calories 239Calories from Fat 191

 % Daily Value*

Total Fat 22 g33.8%

Saturated Fat 6 g30%

Trans Fat 0 g


Sodium 1160 mg48.33%

Total Carbohydrates 4 g1.3%

Dietary Fiber %

Sugars 2 g

Protein 7 g14%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet