Mango Chicken Salad

Mango Chicken Salad is a quick and easy to make salad dish that can be served as a side dish or a main meal. Mixed salad leaves are combined with fresh slices of mango, succulent chicken and a delicious tangy dressing. Great for sharing with friends on the weekend, or a quick meal during the week, this gorgeous salad is guaranteed to impress - give it a go!

Ingredients

Mixed salad leaves 100 Gram
Lime juice 1/4 Cup (4 tbs)
Red chilli 1 Small , finely chopped
Finely chopped coriander/Cilantro 1 Tablespoon
Soy sauce 2 Teaspoon
Mangoes 2 Large , thinly sliced
Roasted chicken 1/2 , skin and bones removed, meat shredded (about 2 cups)
Freshly cracked black pepper To Taste (optional)

Directions

For directions, please watch the video.

Recipe Summary

Difficulty Level: Easy
Servings: 4

Nutrition Facts

Serving size

Calories 206Calories from Fat 7

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 147 mg6.13%

Total Carbohydrates 53 g17.7%

Dietary Fiber 5 g20%

Sugars 44 g

Protein 2 g4%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet