Salad Recipe: Pear, Pomegranate & Walnut Salad

C4Bimbos's picture

Jan. 30, 2016

This easy salad blends together all of my favorite fall flavors: pears, pomegranates, goat cheese, and walnuts. YUM! This salad might look hard but it is so easy to make and every one will be very impressed.


For salad
Mixed greens 100 Gram ((more or less as needed))
Chopped walnut 1/4 Cup (4 tbs)
Pomegranate seeds 1/4 Cup (4 tbs)
Goat cheese 3 Ounce , crumbled
Pear 1 , thinly sliced
For vinaigrette
Champagne vinegar 1/3 Cup (5.33 tbs)
Dijon 1 Teaspoon
Honey 2 Teaspoon
Salt and pepper To Taste
Extra virgin olive oil 1/3 Cup (5.33 tbs)



1. In your salad bowl add the mixed greens, chopped walnuts, pomegranate seeds, crumbled goat cheese, and sliced pear

2. In a small bowl whisk together the champagne vinegar, dijon mustard, honey, salt, and pepper. Slowly drizzle the olive oil in while whisking



3. Toss right before you're ready to eat and serve! So delicious!

Recipe Summary

Difficulty Level: Easy
Servings: 4

Nutrition Facts

Serving size

Calories 365Calories from Fat 276

 % Daily Value*

Total Fat 30 g46.2%

Saturated Fat 6 g30%

Trans Fat 0 g


Sodium 164 mg6.83%

Total Carbohydrates 14 g4.7%

Dietary Fiber 3 g12%

Sugars 7 g

Protein 9 g18%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet